Ingredients
- 3 cups all-purpose flour
- 1/2 cup yogurt
- 1 tsp sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1 tbsp minced garlic
- 2 tbsp oil
- Butter, coriander, salt, warm water
Method
- Prepare a soft dough with flour, yogurt, sugar, baking powder, soda, oil, salt and warm water; rest 2-3 hours.
- Divide into balls, roll into ovals and press minced garlic and coriander onto the surface.
- Cook on a very hot tawa until bubbles form, flip and cook till charred spots appear (or finish under a broiler).
- Brush with melted butter immediately.
- Serve hot, stacked in a basket.
Nutrition Facts
Per serving (approx.)
Calories
275
Total Fat8 g
Total Carbohydrate43 g
Dietary Fiber2 g
Sugars3 g
Protein7 g
Sodium330 mg
Values are kitchen estimates for one serving and will vary with exact ingredients and portion size.