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Hot Chocolate

Hot Chocolate

10 min · Serves 4

Ingredients

  • 2 cups milk
  • 3 tbsp cocoa powder or chopped chocolate
  • 2 tbsp sugar
  • A pinch of salt
  • Marshmallows (optional)

Method

  1. Heat the milk in a saucepan over medium heat, but don't let it come to a full boil.
  2. Whisk in the cocoa powder (or chopped chocolate), sugar and a pinch of salt until completely smooth and no lumps remain.
  3. Continue to simmer gently for 3-4 minutes, whisking often, watching closely since milk can boil over quickly.
  4. Taste and adjust sweetness if needed.
  5. Pour into mugs, top with marshmallows if using, and serve hot.
Nutrition Facts
Per serving (approx.)
Calories 180
Total Fat7 g
Total Carbohydrate24 g
Dietary Fiber1 g
Sugars20 g
Protein7 g
Sodium110 mg

Values are kitchen estimates for one serving and will vary with exact ingredients and portion size.

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Nutrition values are per-serving kitchen estimates.